This popular Hawaiian Outrigger Canoe Voyaging Society event gets filled up every year. Enjoy a moist Thanksgiving dinner, cooked overnight in a traditional Hawaiian Imu. Prep your uncooked meal in a ($30 half or $50 full size) pan and wrap it in aluminum foil. Bring it to the beach between 5-6pm the day before Thanksgiving. It will be cooked in the underground imu overnight. Pick it up on Thanksgiving morning between 8-9am. More info: Thanksgiving Imu 2024 Tickets | Eventbrite
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